Simply tossing chocolate chips in a little flour or a bit of cake mix will help suspend them in your batter, Suz. The flour trick works to help keep other garnishes from sinking too. Try it with nuts, dried fruits, and fresh berries before folding them into your cake, cupcake, or muffin batter.Click to see full answer. Keeping this in view, why did my chocolate chips sink to the bottom?The primary reason that chocolate chips sink to the bottom of a cake or muffin recipe is that the chocolate chips are too heavy to be supported by the batter. Read More...
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If you’re 65 or older, you’re probably no stranger to dental problems such as cavities and receding gums. About 20 percent of people in this age group have untreated tooth decay, and more than two-thirds have full-blown gum disease, according to the Centers for Disease Control and Prevention.
“Older teeth are more brittle, which makes them more prone to fracture and wear and tear,” says Olivia Sheridan, a professor of clinical preventive and restorative sciences at the University of Pennsylvania School of Dental Medicine. Read More...
Medium brown in color when mixed, Bondo Wood Filler is stainable and paintable, making it perfect for almost any wood surface inside or outside of the home. Because it is a 2-part wood filler, Bondo Wood Filler will not shrink and cures fast.Click to see full answer. Similarly, will Bondo accept stain?Once dried, it can be sanded, shaped, planed, drilled, routed or sawed just like wood. This durable product is formulated to accept stain and paint more naturally than most wood filler products. Read More...